O.I.C – Oh Ice Cream

iPhoneOgraphy – 07 Mar 2016 (Day 67/366)

Ice cream (derived from earlier iced cream or cream ice) is a sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with sucrose, corn syrup, cane sugar, beet sugar, and/or other sweeteners. Typically, flavourings and colourings are added in addition to stabilizers. The mixture is stirred to incorporate air spaces and cooled below the freezing point of water to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (<35 °F / 2 °C). It becomes more malleable as its temperature increases.

The meaning of the phrase “ice cream” varies from one country to another. Phrases such as “frozen custard”, “frozen yogurt”, “sorbet”, “gelato” and others are used to distinguish different varieties and styles. In some countries, such as the United States, the phrase “ice cream” applies only to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main ingredients, notably the amount of cream. Products that do not meet the criteria to be called ice cream are labelled “frozen dairy dessert” instead. In other countries, such as Italy and Argentina, one word is used for all variants. Analogues made from dairy alternatives, such as goat’s or sheep’s milk, or milk substitutes (e.g., soy milk or tofu), are available for those who are lactose intolerant, allergic to dairy protein, or vegan.

Ice cream may be served in dishes, for eating with a spoon, or in cones, which are licked. Ice cream may be served with other desserts, such as apple pie. Ice cream is used to prepare other desserts, including ice cream floats, sundaes, milkshakes and even baked items, such as the Baked Alaska.

Shot & Edited using iPhone 6+  

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About The Inspiration Shots

My name is Tommy Too and I'm a newbie in photography and blogging. The intention of creating this blog is to share some of my work and to keep track the improvement of my photography skill. Nevertheless the most important thing is to getting feedback or comment from other professional photographer just like you.

Posted on March 7, 2016, in iPhoneOgraphy 366, Photography and tagged , , , . Bookmark the permalink. 8 Comments.

  1. Love your posts! Feel free to follow mine 😋

    Liked by 1 person

  2. Love your posts! Feel free to follow my blog 🙂

    Liked by 1 person

  3. Oh I See!! The Ice Cream 🙂
    Which flavor is this by the way??

    Liked by 1 person

  4. I’m on a diet……looking at that image is torture! But looks lovely. Nice image.

    Liked by 1 person

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